Tuesday, March 23, 2010

Golden Ocean



Food: * * * *

Service: * * *


Going off-peak hours (20% off) on a Saturday, we found the dim sum to be very tasty. Not a huge variety but all of the basics were covered. Definitely as good as the more expensive alternatives. Push-carts and circulating trays were a good reminder of the old fashioned dim sum we know and love. Ignore the holes in the tablecloths and worn out upholstery on the chairs; it's about the food and it's solid. Might get noisy and crowded during peak hours though, so go early!

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